We had the opportunity to exhibit at the 48th Annual AIFST Convention and 15th Australian Food Microbiology Conference, held at Luna Park Sydney last week. The three day event was an eye opener: exciting and intriguing. There was a good selection of industry experts who spoke about how the Australian food and allied industries deal with the world’s growing population and rising demand on food. Topics discussed ranged from using genomics to identify food pathogens, emerging food safety risks due to changing consumer habits to innovation in dairy. Young food technologists and microbiologists were also given the chance to showcase their project work and discuss findings with convention delegates. An event definately worth attending…
About the Author
Dr Ray Johnson
Managing Director
Dr. Ray Johnson is a seasoned agribusiness leader with over 25 years of experience across animal nutrition, livestock genetics, and executive search. Having held CEO and MD positions at NSW Farmers, Genetics Australia and Rhone-Poulenc Animal Nutrition, ANZ, Ray has led and advised companies at the highest levels. With a PhD in Ag science and extensive Board experience, he offers strategic insights to businesses seeking growth and leadership in the agribusiness sector.
